What to expect

Itinerary for your dining experience

This is a typical outline of how we navigate the course of your evening. Timings are a guide only and may vary depending on the number of guests, menu complexity, and food preparation requirements. Everything is paced to ensure a relaxed, seamless dining experience, allowing you and your guests to enjoy each course without feeling rushed, while we quietly manage the flow of the evening from the kitchen to the table.

Chef Gerda carefully writing a bespoke menu during the planning stage of a private dining experience.

1. Menu Design & Planning

Before the day of your booking, we’ll collaborate to design a beautiful **three-course menu** tailored to your group size, tastes, and dietary requirements. Everything is thoughtfully planned so you can relax knowing the details are taken care of.

Arrival at your accommodation, Chef Gerda meets the clients and finalises details

2. Arrival at Your Accommodation

At the agreed time, I arrive at your accommodation to set up in the kitchen and review final details. Guests are welcome to unwind while preparations quietly begin in the background.

Chef searing a joint of meat in a pan on the hob during on-site menu preparation, highlighting fresh cooking and attention to detail.

3. Menu Preparation

Your chosen menu is professionally prepared on-site using high-quality ingredients. This is where the experience really comes to life as aromas build and dishes are carefully crafted.

4. Table Styling - Dress to Impress

While guests get ready to dine, the table is dressed to suit the occasion. Optional styling kits are available for celebrations such as birthdays, anniversaries, or romantic evenings.

5. The Dining Experience

Enjoy a relaxed, well-paced dining experience in the comfort of your accommodation. Each course is served with care, allowing you and your guests to focus on conversation, atmosphere, and great food.

Private chef standing in a modern kitchen after service, completing the final clean down and leaving the space tidy and organised.

6. Clean Down & Close

After the final course, the kitchen is fully cleaned and left tidy and organised. You’re free to continue enjoying your evening without lifting a finger.

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